fried rice

Short definition: The term fried rice refers to a simple and flavorful dish made by cooking rice in a pan with oil, usually mixed with eggs, vegetables, and seasonings, and it is often eaten as a quick meal or comfort food.

Looking for a clear and natural explanation of the phrase fried rice? The phrase fried rice is widely used in cooking, restaurants, and everyday meals across many cultures. It refers to a dish made by stir-frying cooked rice with oil and other ingredients like vegetables, eggs, or meat. You will hear it in home kitchens, street food stalls, and restaurant menus. Because of fried rice is flexible and easy to adapt, fried rice appears in many regional styles and personal versions. Below, each meaning is explained in a calm and natural way, with enough detail to feel clear, human, and practical.

Forms: fried rice
Related: rice n., stir fry n., egg n.
Syllable: fried rice

1. (Noun) A cooked rice dish made by stir frying rice with oil seasonings and other ingredients.

   Fried rice is a popular dish prepared by stir frying pre cooked rice in oil with seasonings and added ingredients such as eggs vegetables meat or seafood resulting in a flavorful and filling meal.

   She made fried rice for dinner using leftover rice eggs vegetables and soy sauce creating a quick and satisfying meal for the whole family.
   Street vendors often cook fried rice over high heat which gives the dish a smoky aroma and rich taste.
   Fried rice is commonly served as a main dish or a side depending on the ingredients added.

   Synonyms: stir fried rice, rice stir fry, seasoned rice dish, cooked rice meal, Asian rice dish, savory rice, pan fried rice, mixed rice dish, leftover rice dish, wok fried rice, flavored rice, rice entrée
   Antonyms: plain rice, steamed rice, boiled rice, raw rice, uncooked grains, simple rice, unseasoned rice, rice porridge, soup dish, noodle dish, bread meal, liquid food

2. (Noun) A flexible everyday meal often made from leftovers.

   In everyday use, fried rice often refers to a practical home cooked meal made from leftover rice and whatever ingredients are available making it a symbol of simple efficient cooking.

   When there was leftover rice in the fridge he turned it into fried rice with onions garlic and a single egg.
   Many families rely on fried rice as a quick solution when they need a warm meal without much preparation.
   Fried rice is popular because it reduces food waste while still tasting delicious.

   Synonyms: leftover meal, quick home cooked dish, simple rice meal, practical cooking, everyday food, budget meal, fast stir fry, home style rice, easy dinner option, comfort rice dish, quick rice recipe, flexible meal
   Antonyms: fine dining dish, complex recipe, gourmet meal, slow cooked dish, expensive cuisine, plated entrée, formal dinner, specialty dish, time consuming meal, elaborate food, luxury cuisine, chef signature dish